Wood chips - pecan

Wooden chips for smoking - natural aroma for your dishes!
 Discover the unique flavor and aroma of dishes prepared using wood chips from various tree species. Each type of wood imparts a different, unique aroma to dishes—from delicately sweet to intensely smoky.

 Pecan - a mild, slightly sweet, and nutty flavor. Perfect for virtually everything:

 
 pork (especially for pork neck or ribs)
 
 poultry
 
 beef
 
 fish
 
 cheeses
 
 vegetables

 Pecan smoke highlights the juiciness of the meat and adds a delicate, sweet note.

 Product features:

 
 100% natural wood without chemical additives
 
 carefully dried and prepared for smoking
 
 suitable for grilled dishes and whiskey smoking
 
 protected against moisture